This is such an easy recipe I'm almost embarrassed to share it. But I find that so many people (myself previously included) are afraid of cooking fish at home. Several years ago I began to buy fish for my husband and myself to bake or grill because it was an inexpensive and healthy alternative to beef and chicken. We discovered that we really do like it at home and not just in restaurants! And since having kiddos I am happy to report that they love fish also. Baked salmon (or even tilapia) is always a popular meal in our home. This is a great meal anytime, but especially in the summertime because it prepares and cooks quickly and doesn't feel "heavy". If there are leftovers, they work great in salmon salad or in salmon patties. Easy Baked Salmon Enough fillets for everyone butter or olive oil seasoning of choice (we like Old Bay Seasoning, lemon pepper, salt & pepper, and seasoned salt) ***** Preheat ove...