24 June 2013

What's for Dinner {June 24th}


It's going to be a "simple dinner" kind of week.  And I'm glad for that.  I'm in the mood for delicious, but easy right now:)  

There are a couple of carry-over menus from last week ...because last week went by in something of a blur! This week looks to be much more slower-paced.  Thank goodness!  

Here's what's cookin'...


Tuesday:  Bacon, Egg, & Cheese Sandwiches with fried potatoes 

Wednesday:  Tostadas


Friday:  Mexican Pizzas

Saturday:  Make-Your-Own-Pizza night


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1 comment:

Erin said...

The gourmet gnocchi and cheese sounds delicious. What else, besides the obvious, goes into it?