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lovelies from my sweet neighbors' garden
This week has the potential to be a whirlwind so I definitely need to be organized! Besides my regular dinner plans, I have a few other recipes that I'd like to make this week, too.
Things like Gazpacho and Hummus are on the agenda. Also I plan to make some new things with banana peppers since I have had quite a few given to me. I'd love to hear what you like to do with banana peppers!
Oh--and, of course, I'll be trying out some more gluten-free recipes also! I am totally in learning mode with regard to that, but I'll get there. Last night I tried gluten-free baking for the very first time and it was a success! I'll tell you more about that soon:)
-Celebrating the Lord's Day!
-Lunch with new friends
-Afternoon downtime
-Dinner: Snacks/Leftovers
Monday:
Monday:
-Dinner: Cuban Black Beans & Rice with stuffed Banana Peppers
-Planning meeting at Starbucks with our homeschool group's field trip team
Tuesday:
Tuesday:
-Kids' activity at the library
-Dinner: Fish Stick Po' Boys
-Dinner: Homemade Pizza
-Dophin Tale showing at a local park at dusk
Saturday:
Saturday:
-Fun at the Land Between the Lakes Nature Station
4 comments:
I need to eat my breakfast faster, your list makes my oatmeal pitiful! Question: what do you stuff your banana peppers with?
:)
lailani--
That's a new one for me, but I'm planning to use cheese and maybe some sausage or bacon:)
Cuban black beans and rice sound delicious! (By the way, I like banana peppers best just sliced and tossed on a sandwich. They're so sweet and crunchy and mild!)
I'm popping in for a visit from Organizing Junkie's Menu Plan Monday today!
You have a delicious menu planned. I love homemade Hummus! Oh, don't forget the pita bread.
I hope you continue to enjoy the summer in your neck of the woods.
Can you believe we were already at 101 degrees at 10am, in Las Vegas?!
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