This past weekend was my hubby's birthday and we had a lot of fun celebrating with our family. Each year I make Vince his birthday cake. Usually he chooses Black Forest Cake ( this is our fave ) although one year he picked banana cream cake . This year he chose a cupcake recipe that I'd recently found. They turned out yummy! Lemon Raspberry Cupcakes 1 cup butter, at room temp 2 cups sugar 4 eggs 1 tsp. vanilla 3 cups all-purpose flour 2 tsp. baking powder 1/2 tsp. salt grated zest and juice of a lemon 1 cup milk, divided ***** Preheat oven to 375F and line 24 muffin tins with cupcake papers. In a large bowl beat the butter, sugar and lemon zest until light and fluffy. Add the eggs one at a time, beating well after each addition. Add in the vanilla. In a small bowl combine the flour, baking powder and salt. Add this to the butter mixture a third at a time, alternating with the milk and lemon juic...