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Fruit Salad with Dressing

For some reason we had an unusual abundance of fruit in our house this past week. Plus there was all that whipping cream leftover from what I used for Vince's birthday cake. So...I decided to whip up some fruit salad and some fruit salad dressing~my grandma's recipe yet again.



Fruit Salad Dressing
(my grandma)
2 eggs
4 Tbls. flour
1/2 cup sugar
1 cup orange juice
1/4 cup lemon juice
15 oz. can crushed pineapple, juice reserved
14 oz. can fruit cocktail, juice reserved
1 cup whipping cream
~~~~~
Mix eggs, flour, sugar and all four juices together in a saucepan; cook well, stirring often, until mixture is thickened and starts to bubble. Set it aside to cool. (You can even do this step a day ahead).
When juice mixture is cooled, whip the cream until stiff; fold in the juice mixture.
In a large bowl, combine the crushed pineapple, fruit cocktail with all of your favorite chopped fresh fruit; serve with the dressing.
Delicious!
I'm sorry that I haven't been posting as regularly this week. I actually had a bunch of posts all planned out and scheduled, but for some reason Blogger isn't publishing them when they're scheduled. We've been super busy~which is why I had them scheduled in the first place~so I don't always get back right away to make sure they've published. I'll try to do better:)

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