First of all, I have to say that we had a lovely Easter weekend and I hope that you did, too! We enjoyed a relaxed Easter brunch with our family following our morning worship service. SO much nicer than standing in line in a crowded restaurant!
My kiddos were excited about their baskets--although waiting until after church was a bit difficult for my oh-so-impatient son :) That's what happens though with your dad is a pastor and has to leave super early in the morning.
Last week's meal plan went so very smoothly~made my week so much easier! After the busy weekend I haven't been much in the mood to plan yet for this week, but I'm pressing though.
Here's what's on the plan for this week:
Monday: Sandwiches & chips (made with an amazing fresh loaf of sourdough bread!)
Tuesday: Dinner out at Bob Evans since the kids can eat free :)
Wednesday: {small group night} I'm taking Baked Cavatini
Thursday: Cheesy Ham & Potato Bake with Salad
Friday: Cheesy Stuffed Pasta Shells, Garlic Bread & Salad
Saturday: Breakfast for Dinner (probably waffles & bacon)
Sunday: {leadership potluck luncheon} I'm taking Goulash (my Grandma's recipe, which is more liked a baked spaghetti)
This post is linked to Menu Plan Monday at I'm an Organizing Junkie.
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